method
1. put ingredients except baking soda in the saucepan over low heat
2. raise heat slightly so it bubbles stir until suger dissolves
3. take off heat
4. add baking soda and stir observe
5. pour carefully onto tinfoil
6. allow to cool
equipment
.saucepan
.spoon
.50g suger
.1/2 tsp baking soda
.1 tbsp golden syrup
our hokey pokey did not bubble and we only got a spoonful of it
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