my pe blog for athletics

in p.e, we had athletics here are some of the scores that I got for shotput and discus

shotput 4.1m
discuss 10.4m

what ive been doing in the past few days in metal

in metal, we are making an f shape and a drill gauge and this is just some of the photos of what I've been doing 

this is my work after it has been leaned 

this is my work in the process of being cleaned  

what i have done in wood tec the past few days and today

in wood, I've been very busy with my boat here is some of the photos of what I've done

this is just another angle of it  

this is after I had attached my funnel on the bridge 

this is when I glued my bridge together 

harriet tubman work

In This Block of Learning We Done Harriet Tubman And The Underground Railroad

Harriet Tubman Slide - https://docs.google.com/presentation/d/1TROPjc4UMP9xotm_EXt9evaA93OIpG-OYQOHBMiQOIY/edit?usp=sharing

The Underground Railroad Slide - https://docs.google.com/presentation/d/12oOhp18JYJgeU1NS-xiebhAFHr87RWpC_24DjaXkUHM/edit?usp=sharing

rice patties home economics

on thursday in home economics we made rice patties here is an image of what they should look like

and our ones looked nothing liked that it looked like someone had just put raw egg on top and it tasted like vomit what  we would do next time is not let someone in our group left to wash the muffin tray because they left the water in the sink and we got in trouble for that and  someone turned our oven on low so it wasn't cooking

home economics hamburgers

last Thursday we made hamburgers and they were actually good for once and I wouldn't mind making them again compared to last time the rice patties were really bad and weren't so nice.it took us all of 30 minutes to make. here is the recipe and yes it does look like a crabby pattie

Basic Hamburger Recipe

Ingredients - Serves 4

• 250g lean beef or lamb mince

• 1 small onion, finely chopped

• 1 egg

• 1cup soft white breadcrumbs

• Salt and pepper to taste

• 2 tsp oil

Method

1. Mix the mince, onion, egg, breadcrumbs and seasonings

together.

2. Using wet hands shape into 4 flat patties of equal size.

3. Heat oil in a frying pan, add patties and cook for about 5

minutes each side or until cooked through.

4. Serve between buns or bread with desired fillings.

update of what i've done in wood tec

this is what I have done in wood tec today 

this is the wood we have use